About Marcella

About Marcella

TASTE OF SUMMER

Only a few days ago I posted ” Taste of Spring”, actually hoping in the arrival of the good season, as the weather this year has been really crazy and un-predictable:
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About Marcella

MARCELLA’S NOTE ON HER BIO

I was risen surrounded by natural foods and instinctive cookers.My belief is that food is the beginning of any culture on earth, as it is the starter and the reason
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About Marcella

I HAVE NEVER CHOSEN TO BE A CHEF

The food chose me.This is what happened and it is still happening.This has been one of the blessings of my life: finding myself into something I like. I was born
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AUTHOR

Marcella Ansaldo

Native of Giglio Island, Marcella has founded and directs the school GiglioCooking in Florence, with simpathy, passion and energy.