Today the term “fusion” is used as if the “syncretized” cuisine were a new fact. The Cuisine is the most concrete expression of human communication. As such, it is affected
The “lampascioni” are difficult to find at the markets in Tuscany: It it happens, they are very expensive. The come from the region Puglia. They must be washed very well
You find – anyways – space in the refrigerator. You know the temperature of the sugar by …..listening to it You can represent the motion of the earth around the
….and we destroy! It has always been like this: we destroy what we do not know In recent years, the Government of Canada has publicly asked forgiveness from what are
This is a course for elementary and middle school children, which arises from the need to “run for cover”. The technological progress (and not human evolution) has led us to
Sweet and satisfying, it doesn’t contain: Eggs Butter – nor other saturated fats Refined sugars Gluten Its name is Castagnaccio; it is made with the flour of dry chestnuts. It
I want to propose again an article of some years ago: http://gigliocooking.blogspot.com/2013/12/la-mia-mamma-dice-che.html Her words are simple, but they enclose the Truth of the Cuisine. “Cooking means that…… …when, then you
The ingredients are not so easy to find, but hunting season has just started and it might be worthy to try. The fillet is Venisson, the most tender part at
The ingredients are not so easy to find, but hunting season has just started and it might be worthy to try. The fillet is Venisson, the most tender part at