Experience the magic of Italian pizza and gelato in our hands-on cooking classes in Florence! You’ll learn how to make authentic pizza dough from scratch, shape and top your own pizza with fresh seasonal ingredients, and bake it to perfection in a traditional oven.
Our classes also include the art of homemade Italian gelato: you’ll discover the secrets behind this world-famous dessert, learning how to create creamy, flavorful gelato using natural ingredients and classic Italian techniques, with a special focus on egg pasteurization.
