THE PRESENTATION OF THE BOOK “QUANTUM COOKING”

I know it doesn’t end there.

Now the brain is erupting … and who stops it?

The presentation is just a preview. A book will follow, more detailed and extensive. This will be followed by a cooking program to be done at Gigliocooking in Florence. Other presentations, conferences will follow…

We are happy about it. Dr. Emy Narbone, too, who expected it to be like this! We have the stereotype of accomplished scholars, academics… bored. With Emy Narbone you go on the rides….

But I’m not kidding either!

Here is the draft of the program that will take place in Gigliocooking from October.

https://www.gigliocooking.com/it/2023/02/16/la-cucina-quantica-2/

Meanwhile, if you are interested in the subject, here is the video of the presentation which took place at the Salvemini bookshop in Florence on Thursday 11 May. Thanks to Dr. Emy Narbone and special thanks to Mr. Mauro of the Salvemini Library who edited the video and its publication.

Marcella Ansaldo © 2023

Cover Photo by Marta Mariuz © 2023